Are you looking for an opportunity to work in a world-class luxury resort in one of the most breathtaking locations on earth? Dusit Thani Maldives is seeking a Steward (F&B Kitchen) to join our dynamic team. If you are passionate about hospitality and enjoy working in a fast-paced kitchen environment, this could be the perfect role for you.
About Dusit Thani Maldives
Located on Mudhdhoo Island in Baa Atoll, Dusit Thani Maldives is a five-star resort that perfectly blends Thai-inspired hospitality with Maldivian charm. Set within the Maldives’ first UNESCO World Biosphere Reserve, our resort is surrounded by vibrant coral reefs, crystal-clear waters, and white sandy beaches, making it an extraordinary place to work and grow your career.
The resort features 94 luxurious overwater and beachfront villas, offering an exclusive retreat for guests seeking relaxation and adventure. It boasts three fine-dining restaurants, two bars, and the award-winning Devarana Wellness spa, making it one of the top hospitality destinations in the Maldives. Additionally, our resort is recognized for its sustainability efforts and won two gold awards at the South Asian Travel Awards (SATA) 2022 for excellence in service and eco-friendly initiatives.
At Dusit Thani Maldives, we believe in creating an enriching and professional environment for our employees, providing opportunities for career development, training, and international exposure. If you have a strong work ethic and a passion for delivering the best service, we invite you to become a part of our prestigious team.
Position: Steward (F&B Kitchen)
Job Overview
The Steward (F&B Kitchen) plays a crucial role in ensuring the kitchen operates efficiently and meets the highest hygiene and cleanliness standards. This position is essential in maintaining a well-organized kitchen while supporting chefs and other kitchen staff in their daily operations.
Stewards are responsible for cleaning kitchenware, handling dishwashing machines, disposing of waste, maintaining food hygiene practices, and ensuring compliance with HACCP and safety regulations. They work in a fast-paced, high-energy environment, ensuring that all areas of the kitchen are spotless and ready for use.
This role is ideal for someone who enjoys teamwork, values cleanliness, and is eager to be a part of a professional culinary setting.
Primary Responsibilities
As a Steward (F&B Kitchen), your key responsibilities will include:
- Kitchen Maintenance & Cleanliness: Ensuring that all kitchen surfaces, floors, equipment, and storage areas are maintained to the highest standards of cleanliness.
- Dishwashing & Utensil Management: Operating and maintaining dishwashing machines, hand-washing kitchen utensils, and properly storing cleaned items for efficient kitchen operations.
- Garbage Disposal & Waste Management: Managing the disposal of kitchen waste safely and effectively, ensuring compliance with the resort’s sustainability initiatives.
- Equipment Handling & Storage: Properly handling kitchen tools and cleaning equipment while ensuring they are stored correctly after use.
- Adherence to Safety & Hygiene Protocols: Following HACCP (Hazard Analysis and Critical Control Points) guidelines to maintain food safety and hygiene.
- Chemical Handling & Sanitation: Using cleaning agents correctly to sanitize kitchen surfaces and equipment while ensuring staff safety.
- Utility & Resource Conservation: Assisting in managing water and electricity consumption by following best practices in cleaning and maintenance.
- Fire & First Aid Compliance: Participating in fire safety and first aid training as required by resort policies.
- Team Support: Assisting chefs and kitchen staff as needed to ensure smooth kitchen operations, especially during peak hours.
- Special Projects: Supporting supervisors with additional tasks or projects that may arise in the kitchen department.
Candidate Qualifications
To be successful in this role, candidates should meet the following requirements:
- Minimum of 1 year of relevant experience in a similar role within a kitchen or food & beverage operation.
- Exposure to kitchen operations is essential, with an understanding of basic kitchen workflows.
- Knowledge of cleaning equipment and the ability to operate dishwashing machines efficiently.
- Basic communication skills in English to effectively understand instructions and work within a multicultural team.
- Physical fitness and stamina to handle demanding kitchen tasks such as lifting, standing, and cleaning for extended periods.
- Understanding of chemical handling and proper use of cleaning agents to maintain hygiene and safety.
- Familiarity with HACCP food safety standards to ensure proper sanitation and hygiene.
This position is best suited for individuals who are responsible, detail-oriented, and committed to upholding cleanliness in a professional kitchen environment.
Why Work as a Steward at Dusit Thani Maldives?
1. Be Part of a Renowned Luxury Resort
Dusit Thani Maldives is an award-winning resort recognized for its world-class hospitality, making it a prestigious workplace in the international hotel industry.
2. Gain Professional Kitchen Experience
This role offers a great opportunity to work alongside experienced chefs and hospitality professionals, providing valuable exposure to a high-end kitchen environment.
3. Work in an International Setting
Our team consists of talented professionals from around the world, creating a diverse and inclusive work environment.
4. Develop Your Career in Hospitality
Dusit Thani Maldives encourages career growth, offering employees various training programs and development opportunities.
5. Experience Life in a Tropical Paradise
Living and working in the Maldives offers a unique experience, with access to some of the world’s most beautiful beaches and marine life.
Application Process – How to Apply
If you are ready to join an internationally acclaimed resort and take the next step in your hospitality career, we encourage you to apply for the Steward (F&B Kitchen) position.
To Apply:
📩 Send your resume and a recent photograph to jobs.dtmd@dusit.com.
📅 Application Deadline: 12th March 2025.
Don’t miss this opportunity to build your career with Dusit Thani Maldives, one of the most prestigious resorts in the Maldives!
Join Our Team at Dusit Thani Maldives Today!
At Dusit Thani Maldives, we believe in delivering not just exceptional service but also fostering an empowering work environment for our employees. Whether you are looking to start or advance your career in the hospitality industry, we welcome you to be a part of our dynamic team.
📍 Location: Mudhdhoo Island, Baa Atoll, Maldives
✉️ Email: jobs.dtmd@dusit.com
📅 Deadline: 12th March 2025
Start your journey with Dusit Thani Maldives and be part of an award-winning team in one of the most beautiful destinations in the world
