Are you a passionate and creative culinary professional looking to take your career to the next level? JOALI BEING, the region’s first integrated nature-immersive wellbeing island retreat, invites talented individuals to be part of our world-class culinary team.
If you have a flair for excellence, an eye for detail, and the ability to thrive in a luxury hospitality setting, we encourage you to apply for the Commis Chef position at our exquisite island retreat.
About JOALI BEING – A Unique Wellbeing Island Retreat
JOALI BEING is not just a resort; it is a transformative experience. Located on Bodufushi Island, this one-of-a-kind wellbeing retreat in the Maldives is designed to harmonize the body, mind, and spirit. Unlike traditional resorts, JOALI BEING is dedicated to wellness, self-discovery, and immersive nature experiences, offering guests an unparalleled journey towards holistic healing.
Our luxurious retreat seamlessly blends modern innovation with age-old healing traditions. From wellbeing-focused culinary experiences to tailor-made wellness programs, everything at JOALI BEING is crafted with care and purpose.
As we continue to redefine luxury wellbeing hospitality, we are seeking passionate professionals to join our dynamic and diverse team in delivering an exceptional culinary experience that aligns with our philosophy of nutritional and mindful eating.
Commis Chef – Job Description
As a Commis Chef at JOALI BEING, you will be an integral part of our culinary team, assisting in the preparation and presentation of high-quality dishes that align with the retreat’s wellness-focused dining concept. This is a fantastic opportunity to work in a luxury hospitality environment that promotes creativity, sustainability, and wellbeing.
Key Responsibilities:
- Assist in the preparation and cooking of a wide range of dishes, ensuring consistency and high-quality standards.
- Support both hot and cold kitchen operations, working across various sections as needed.
- Follow recipes and presentation guidelines to maintain the culinary identity of JOALI BEING.
- Maintain a clean and organized workstation, ensuring all health and safety regulations are met.
- Work closely with senior chefs and kitchen staff to execute daily kitchen operations smoothly.
- Ensure compliance with food hygiene, sanitation, and safety standards, adhering to strict quality controls.
- Demonstrate creativity and adaptability when preparing dishes that align with our wellness-focused concept.
- Maintain excellent teamwork and communication with fellow kitchen staff and other departments.
Candidate Requirements
We are looking for highly motivated and talented individuals with a passion for culinary excellence. The ideal candidate should meet the following qualifications:
Minimum Qualifications & Experience:
✔ Minimum of 2 years of experience in a five-star luxury property in a similar role.
✔ Strong understanding and practical experience in both hot and cold kitchen environments.
✔ Good command of spoken and written English to effectively communicate with team members and guests.
✔ Ability to work in a fast-paced, high-pressure environment while maintaining high standards.
✔ Knowledge of food hygiene and health & safety regulations.
✔ Previous experience in a wellness retreat or health-conscious dining establishment is an advantage.
✔ Experience working in remote island locations is a plus.
Personal Qualities & Skills:
✔ Outgoing and team-oriented personality with strong interpersonal skills.
✔ Ability to adapt and interact with a diverse group of people, including international guests and colleagues.
✔ Self-managed, problem-solving mindset with strong attention to detail.
✔ Resilience, adaptability, and ability to multi-task in a dynamic work environment.
✔ Passion for leading a healthy lifestyle and incorporating wellness principles into culinary practices.
✔ Female candidates are highly encouraged to apply.
Working at JOALI BEING – A Unique Culinary Experience
Joining JOALI BEING means becoming part of a pioneering team dedicated to transforming the way people experience food and wellbeing. Our culinary approach focuses on:
- Nature-inspired, health-conscious cuisine that balances nutrition and indulgence.
- Sustainability-driven ingredients sourced from local and organic farms whenever possible.
- Innovative cooking techniques that enhance flavors while preserving nutrients.
- Personalized dining experiences that cater to individual wellness goals and dietary preferences.
Our chefs work in an environment that values creativity, growth, and collaboration, allowing them to refine their skills while contributing to a one-of-a-kind hospitality experience.
How to Apply
If you are ready to embark on a rewarding career journey with JOALI BEING, we invite you to apply for the Commis Chef position today.
📩 Send your resume to: careers.jbeing@joali.com
📅 Application Deadline: 25 February 2025
📍 Website: www.joali.com
Only shortlisted candidates will be contacted for further interviews.
Explore Your Culinary Passion at JOALI BEING
At JOALI BEING, we believe that food is more than just sustenance—it is a source of nourishment, healing, and joy. If you are a dedicated professional looking to be part of a forward-thinking, wellness-driven hospitality team, we would love to hear from you.
Take the next step in your culinary career and be part of a truly transformative experience at one of the Maldives’ most prestigious wellbeing retreats.
Join us at JOALI BEING and redefine what it means to cook with purpose, passion, and innovation. 🌿✨
