Step into a world of culinary excellence at The St. Regis Doha, an iconic destination where timeless elegance meets modern sophistication. Known for its impeccable service and luxurious experiences, The St. Regis Doha is home to some of the most extraordinary events in Qatar. As part of the globally recognized Marriott International portfolio, we are seeking a talented Sous Chef (Banquet) to elevate our banquet operations to new heights.
About The St. Regis Doha
Located in the heart of Doha's vibrant cultural district, The St. Regis Doha is a beacon of luxury and refinement. With breathtaking views of the Arabian Gulf, our resort is a sanctuary of style, offering world-class amenities, fine dining, and unparalleled hospitality. Boasting over 50 luxury hotels worldwide, the St. Regis brand is synonymous with bespoke experiences and anticipatory service.
Our property is celebrated for hosting grand events, from exquisite weddings to high-profile corporate functions. Each event reflects our dedication to culinary artistry and flawless execution. Join our culinary team to contribute to this legacy of excellence.
Position Overview: Sous Chef (Banquet)
Job ID: 24190410
Position Type: Full-Time
Career Area: Food and Beverage & Culinary
Job Summary:
As a Sous Chef (Banquet), you will lead the banquet culinary team, ensuring the preparation and presentation of high-quality dishes that exceed guest expectations. From menu planning to execution, your role will be pivotal in delivering memorable dining experiences. You will oversee food preparation, maintain the highest food safety standards, and manage banquet events with precision and creativity.
Key Responsibilities
Culinary Standards
- Plan and prepare banquet menus with attention to detail and innovation.
- Ensure all food is presented with an appetizing appearance and meets quality standards.
- Create decorative food displays to elevate banquet presentations.
- Manage food quantities and plating requirements based on Banquet Event Orders (BEOs).
Team Management
- Lead, mentor, and supervise the banquet culinary team.
- Develop and implement training programs to enhance staff performance.
- Schedule and coordinate kitchen operations to ensure seamless event execution.
Customer Service
- Empower the team to deliver exceptional guest experiences.
- Address guest concerns promptly to ensure satisfaction.
- Maintain open communication with clients and other departments to meet event goals.
Operational Excellence
- Monitor food costs and minimize waste to adhere to budget goals.
- Ensure compliance with food safety regulations and company standards.
- Participate in daily Banquet Event meetings to align culinary operations with event requirements.
Qualifications
Education and Experience
- High school diploma or GED, with at least 1 year of experience in culinary, food, and beverage or a related professional area.
OR - A 2-year degree in Culinary Arts, Hotel and Restaurant Management, or a related field, with 1 year of relevant experience.
Core Competencies
- Strong leadership and interpersonal skills.
- Creative flair for developing innovative menus and food displays.
- Excellent organizational and time-management abilities.
- Familiarity with international cuisines and banquet operations.
Why Join The St. Regis Doha?
At The St. Regis Doha, we are committed to fostering a culture of excellence and inclusivity. Here’s what you can expect as part of our team:
- Global Opportunities: Join a network of over 50 St. Regis properties worldwide, offering unparalleled career growth.
- World-Class Training: Access industry-leading training programs to enhance your skills and knowledge.
- Luxury Environment: Work in a property renowned for its sophistication and impeccable service.
- Employee Well-Being: Enjoy competitive benefits, wellness programs, and a supportive workplace.
How to Apply
📧 Application Link: Apply Now
📌 Steps to Apply:
- Click the link above to visit the official Marriott Careers page.
- Search for Sous Chef (Banquet) using Job ID: 24190410.
- Complete the online application form and upload your updated resume.
⚠️ Application Deadline: Apply promptly to secure your opportunity.
About Marriott International
Marriott International is a global leader in the hospitality industry, operating a diverse portfolio of luxury hotels and resorts. We are dedicated to promoting diversity, inclusivity, and professional development across our properties. By joining The St. Regis Doha, you become part of a global family committed to excellence.
